Horseradish Sauce Recipe with Pictures
This Horseradish Sauce blends cream, horseradish, vinegar, and salt. Below is a simple Horseradish Sauce Recipe procedure that will guide you.
Recipes by Finechef 
Prep Time
5 min
Cook Time
10 min
Serving
8
Difficulty
Easy
Cooking Preparation (Mise-en-place)
Assemble all the Horseradish Sauce ingredients on the preparation table.
- Weigh the cream.
- Place the necessary equipment on the preparation table.
How to prepare Horseradish Sauce
Follow these two simple steps.
Ingredients
- 125ml- cream
- 1tbsp- vinegar
- 25g- horseradish
- salt and pepper to taste
Nutritional Information
- Fibre: 0.3g
- Cals: 33kcal
- Sodium: 0.0g
- Carb: 0.7g
- Energy: 135kJ
- Sat fat: 1.9g
- Protein: 0.7g
- Fat: 3.0g
Directions
1. Clean the horseradish.
Wash and peel the horseradish. Then grate.
2. Mix the ingredients.
In a clean bowl, combine the ingredients.
