Potted Shrimps Recipe with a Picture Guide
Learn how to prepare Potted Shrimps using butter, brown shrimps, cayenne pepper, and chives. Here is a simple step by step Potted Shrimps recipe guide.
Recipes by Finechef 
Prep Time
15 min
Cook Time
90 min
Serving
4
Difficulty
Easy
Cooking Preparation (Mise-en-place)
Assemble all the Potted Shrimps recipe ingredients on the preparation table.
- Peel the brown shrimps and chop the chives.
- Place the necessary cooking utensils nearby.
How to prepare Potted Shrimps
Follow the steps below.
Ingredients
- 1tbsp- chives
- 100ml- clarified butter
- 300g- brown shrimps
- 100g- butter
- 1/2- cayenne pepper
Nutritional Information
- Protein: 25.7g
- Sugar: 0.7g
- Sat fat: 58.1g
- Energy: 3887kJ
- Carb: 1.1g
- Cals: 942kcal
- Fat: 92.9g
- Sodium: 0.9g
- Fibre: 0.1g
Directions
1. Prepare the butter.
Melt the butter gently in a pan over low heat.
2. Add flavor.
Stir in cayenne pepper and the chopped chives.
3. Add the shrimps.
Add the brown shrimps and warm through for 3 minutes.
4. Fill the pots.
Spoon the shrimp mixture into small pots.
5. Seal with clarified butter.
Pour a thin layer of clarified butter over the top to seal.
6. Chill.
Allow to cool and refrigerate for 1 hour until set.
